Join us for an insightful discussion on the future of sustainable innovation in beauty and personal care with Holly Moore, Founder of The Ingredientist. As a leader in ingredient development and formulation strategy, Holly will share her expertise on how brands can drive meaningful change through responsible sourcing, eco-conscious formulation, and forward-thinking R&D.

From emerging green technologies to the challenges of scaling sustainability, this conversation will explore what it truly means to innovate with the planet in mind. Whether you're a brand founder, product developer, or industry enthusiast, this is a must-attend event for anyone passionate about shaping a cleaner, more sustainable future in beauty.

GUEST SPEAKERS

Holly Moore, Founder

The Ingredientist

DATE & TIME

Tuesday, April 8, 2025

12:00 PM - 1:15 PM

LOCATION

Online via Zoom

link will be sent upon purchase of tickets

TICKETS

Member Before 4/3 – $18

Non-Member Before 4/3 – $28

Member After 4/3 – $28

Non-Member After 4/3 – $38

ABOUT OUR SPEAKERS

Holly Moore, Founder

Holly’s journey in personal care began with her Masters in Public Health at Boston University, concentrating in health law, human rights and bioethics. She completed her thesis on the US cosmetic industry from a regulatory, ethical and environmental health perspective.

In 2013, Holly joined the founding team at Follain (acquired by Credo Beauty) as Director of Health and Safety, building the first retail-based ingredient assessment and education platform, weaving wellness advocacy and sustainability into high-level branding. To gain a deeper understanding of in-house product manufacturing and prestige beauty, she joined May Lindstrom Skin as Head of Global Partnerships and Education in 2015. 

Holly’s consulting approach is integrative and thorough. Acting as a liaison between key stakeholders, Holly introduces methodology to the madness by aligning brand mission with product development from end to end. Armed with extensive knowledge of cosmetic manufacturing and ingredient sourcing, she translates the science and positions products for marketing and beyond.